Cilantro Lime Sauce
Try the best cilantro lime sauce that is good on everything, and I mean everything! This recipe for cilantro lime sauce pairs perfectly on fish tacos, salads, quesadillas, fajitas, and even dipping raw vegetables. And it doesn't stop there!
Servings: 4
Calories: 453kcal
Ingredients
- 1 cup Mayonnaise
- 1 cup Greek yogurt
- 1 cup Cilantro some stems are okay
- 1 tablespoon Extra virgin olive oil
- 2 Limes juice
- Pinch of salt
Instructions
Preparations
- Chop the cilantro leaves.
- For a better mix place the ingredients in this order. First add the mayo in the blender.
- Next add the fresh chopped cilantro.
- Add Greek yogurt on top.
- Squeeze in the lime juice, add the extra virgin olive oil, and a pinch of salt.
- Blend until the cilantro is finely chopped and all ingredients are well combined.
- Taste to see if it requires additional lime juice or salt as desired.
- Cover and refrigerate or serve with favorite food.
Recipe Notes
No blender or food processor
You can easily make this cilantro lime sauce with or without a food processor, just by finely chopping the cilantro leaves and mixing with the other ingredients in a mixing bowl. Use a whisk to thoroughly incorporate all of the ingredients.
Greek Yogurt Substitute - You can use plain yogurt, sour cream, Mexican crema, or crème fraiche as a substitute for Greek yogurt.